Dahlia 'Peaches and Cream' Bulbs

'Peaches and Cream' is a decorative dahlia beloved by gardeners for its tall stature and soft, multicolored blooms. Reaching 36 to 48 inches tall, this tender perennial dazzles from late summer through early fall. Its velvety double flowers, with creamy white petals kissed by peachy pink hues, evoke a dreamy elegance. Borne on strong, upright stems, these blooms are ideal for mixed floral arrangements but truly shine in monofloral bouquets, creating breathtaking displays.

'Peaches and Cream' features a clump-forming, tender perennial (Zones 9-11) upright habit, making it a versatile choice for the back of borders, garden beds, or large containers. While it's a strong grower, this tall dahlia benefits from staking or caging to support its heavy blooms and keep them upright.

This dahlia thrives in sunny locations with rich, porous soil that drains freely but retains enough moisture for the roots. For heavy clay or sandy soils, amend with organic materials like peat moss or ground bark to create the ideal growing environment. Water thoroughly after planting and continue frequent watering during the growing season, ensuring deep hydration for the roots. Pinch back stems at 8 to 10 inches tall and trim taller growth to encourage bushy foliage and more blooms. Fertilize in early spring and late summer, mulch to maintain soil coolness and moisture, and divide tubers in the fall for future planting.

Plant tubers outdoors in warm spring soil after frost danger has passed, spacing them 24 to 36 inches apart and burying them 3 inches deep. For an early start, pot tubers indoors 4 to 6 weeks before the last frost in small pots with quality potting mix. Transplant outside once temperatures have warmed.

NOTE: In Zones 3-7, lift and store tubers indoors before frost in dry peat moss or vermiculite at 50°F. Alternatively, grow as an annual for its striking beauty in any garden setting.